How To Make Mutton Saag Recipes
A classic North Indian dish! Mutton Saag (also known as Mutton Palak or Goat’s Meat in Spinach Curry) is a popular recipe made with tender lamb meat cooked in a flavorful spinach-based gravy. Here’s a simple and authentic recipe: Ingredients: For the mutton preparation: For the spinach gravy: Instructions: Step 1: Prepare the mutton Step…